Virtual Beer Tasting and Food Accompaniment Event
Are you tired of tasting wine (we hope not), but to mix it up, please join us for a unique Beer Tasting Event,
Hosted by Anderson Valley Brewing Company’s very own Kevin McGee (President/CEO) and Fal Allen (Brew Master).
We will be tasting four types of beer, which may be accompanied by the noted cheese pairing suggestions:
- Boont Amber
-Brie (we recommend Harbison Cellar, Jasper Hill Farms)
- Boonville Gold (or Poleeko Pale Ale as an alternative)
-Gouda (we recommend Robusto)
- Tropical Hazy Sour
-Lamb chopper sheep gouda or Petite Basque
- Bourbon Barrel Stout (Oatmeal Stout, or Huge Arker as an alternative)
-Stilton or Cambozola
Everyone’s palettes are different, if these above cheese pairing suggestions don’t suit you, other options that may be found here (https://www.craftbeer.com/beer-and-food/pairing-beer-and-cheese-10-styles).
To reduce our environmental impact of shipping beer to each attendee (and to keep costs down), each attendee will purchase your own beer and food from local stores.
Anderson Valley beer is widely available; very likely in stores you are already visiting, (Safeway, Lucky, Whole Foods, Lunardi’s, BevMo, Total Wine, etc…). We know you already have a great cheese store, so stop by there as well for the pairings.
Following is a link to find the closest stores in your area where you may purchase beer for our tasting event: https://avbc.com/find-our-beer/
A little history on Anderson Valley Brewing Company: https://avbc.com/about/
Thursday, December 10, 2020
5pm-6pm Beer Tasting
6pm – 6:30pm Networking